ByGD
Although they are technically fruit, tomatoes are usually considered savory fare. But at the Friðheimar restaurant in Iceland, every day is Iron Chef, and the challenge ingredient is always tomatoes. Which means that even fancy desserts involve tomatoes.
ByGD
I’ve mentioned the over-the-top MixC mall in Qingdao before. We ate lunch inside that mall one day, and let’s just say it was no Orange Julius. This trendy little restaurant whose name I couldn’t read had a 45-minute wait for seating. Inside, the menu consisted of elevated izakaya-style small plates. I wasn’t in China long enough to bother setting up a Weibo account. But I’m willing to bet there’s a lot of IG-worthy food photos on it.
