Photo © Angela Sterling c/o PNB
Omakase, written with the character for trust, is the word you use when you order chef’s choice at a sushi restaurant. It shows that you trust the skill of the chef to know better than you what is in season and what will taste best together. When you say omakase, instead of giving an order, you are trusting the chef to create the best experience for you, like a DJ controlling the atmosphere of a party by selecting the right beats. You are likely to be served dishes outside of your comfort zone, and while you might not like all of them, a good chef will create a more delicious and memorable meal than you could have selected for yourself.
Each spring, Pacific Northwest Ballet’s Director’s Choice program is ballet omakase. The mixed rep program is Director Peter Boal’s opportunity to express his own taste and to stretch the audience and the dancers with dances that are more challenging or unusual than the regular season fare. Read More
